Restaurant

+30 21 0321 1233

29 Adrianou, Athens 105 55, Greece

Gastronomy | Restaurant

Accommodation:  Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In Moma Rest & Cafe we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Moma Rest & Cafe the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at 29 Adrianou, Athens 105 55, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Moma Rest & Cafe and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Mediterranean, Greek | Our Location: Athens, Attica

+30 21 0331 2950

5 Leokoriou Street Psiri, Athens 105 54, Greece

Gastronomy | Restaurant

Accommodation:  Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In O&B Athens All Day Bar Restaurant we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In O&B Athens All Day Bar Restaurant the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at 5 Leokoriou Street Psiri, Athens 105 54, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit O&B Athens All Day Bar Restaurant and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Mediterranean, Greek, European | Our Location: Athens, Attica

+30 694 824 2455

3 Kolokotroni, Athens 105 62, Greece

Gastronomy | Restaurant

Accommodation:  Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In 42 Bar we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In 42 Bar the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at 3 Kolokotroni, Athens 105 62, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit 42 Bar and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: International | Our Location: Athens, Attica

+30 21 0346 9077

27 Apostolou Pavlou Thiseio, Athens 118 51, Greece

Gastronomy | Restaurant

Accommodation:  Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In Chocolat Royal we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Chocolat Royal the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at 27 Apostolou Pavlou Thiseio, Athens 118 51, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Chocolat Royal and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Mediterranean, European, Greek, International | Our Location: Athens, Attica

+30 21 0325 4152

Frinihou Str. Chatzimichali Agelikis (Plaka) 18, Athens 105 58, Greece

Gastronomy | Restaurant

Accommodation:  Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In Frutteria we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Frutteria the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at Frinihou Str. Chatzimichali Agelikis (Plaka) 18, Athens 105 58, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Frutteria and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Vegetarian Friendly, Vegan Options | Our Location: Athens, Attica