South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At J & J Bar we support small cheese producers whose gravieras and fresh cheeses dont travel beyond our shores. At J & J Bar we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at 28 October Str 80-82, Rhodes Town 85100, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In J & J Bar you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you wont want anything more. Especially if you have bottle of Santorinis white assyrtiko or red mavrotragano at your side.
Our cuisine: Bar, Pub | Our Location: Dodecanese, South Aegean
South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity.Read more…
South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Therme Cafe Bar we support small cheese producers whose gravieras and fresh cheeses dont travel beyond our shores. At Therme Cafe Bar we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Rhodes Town 85100, Dodecanesse, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Therme Cafe Bar you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you wont want anything more. Especially if you have bottle of Santorinis white assyrtiko or red mavrotragano at your side.
Our cuisine: Bar, Greek, Cafe | Our Location: Dodecanese, South Aegean
South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity.Read more…
South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Scarabee Lounge we support small cheese producers whose gravieras and fresh cheeses dont travel beyond our shores. At Scarabee Lounge we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at 11 Cyprus Square, Rhodes Town, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Scarabee Lounge you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you wont want anything more. Especially if you have bottle of Santorinis white assyrtiko or red mavrotragano at your side.
Our cuisine: Wine Bar | Our Location: Dodecanese, South Aegean
South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity.Read more…
South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At The Black Adder Pub we support small cheese producers whose gravieras and fresh cheeses dont travel beyond our shores. At The Black Adder Pub we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at 5-11 Theodoraki Dimitriou, Rhodes, 851 00, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In The Black Adder Pub you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you wont want anything more. Especially if you have bottle of Santorinis white assyrtiko or red mavrotragano at your side.
Our cuisine: Bar, Pub, European | Our Location: Dodecanese, South Aegean
South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity.Read more…
Afstralias 165 New Marina of Rhodes, Rhodes 85100, Greece
Entertainment | Caf? and Bar
South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At El Toro Steak House we support small cheese producers whose gravieras and fresh cheeses dont travel beyond our shores. At El Toro Steak House we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Afstralias 165 New Marina of Rhodes, Rhodes 85100, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In El Toro Steak House you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you wont want anything more. Especially if you have bottle of Santorinis white assyrtiko or red mavrotragano at your side.
Our cuisine: American, Steakhouse, Barbecue, Gluten Free Options | Our Location: Dodecanese, South Aegean
South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity.Read more…
Cafe and Bar in Rhodes Chora, Rhodes, Dodekanessos Islands
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