Keramidaki restaurant

Nikiana 31100, Lefkada Island, Greece

Website For Gold Package Only

Phone No For Silver or Gold Package Only

Gastronomy | Restaurant

Email For Silver or Gold Package Only

Ionian Islands. The strategic position of the Ionian Islands off the west coast of Greece at the base of the Adriatic Sea has bought invaders, traders and culinary traditions from all over the Mediterranean basin. In Keramidaki restaurant Venetian influences can be found not only in the type of dishes, but also in their names: stufato, a rich Ionian stew, has Italian origins, and pasta dishes, such as pastitsio, a macaroni, rag? and b?chamel dish, are fairly common. In Keramidaki restaurant, dining is all about meze, lots of little taster plates to be shared convivially by friends and all the family. Visit Keramidaki restaurant at Nikiana 31100, Lefkada Island, Greece and enjoy our famous dishes like pastitsada, beef or cockerel stewed with pasta, tomatoes, ladotyri cheese and nougat. Also do not hesitate to keep your glass filled with Kefalonia’s dry white Robola and smooth Verdea on Zakynthos.

About etravel.gr | Greek Travel Catalog

Ionian Islands. The strategic position of the Ionian Islands off the west coast of Greece at the base of the Adriatic Sea has bought invaders, traders and culinary traditions from all over the Mediterranean basin. In Keramidaki restaurant Venetian influences can be found not only in the type of dishes, but also in their names: stufato, a rich Ionian stew, has Italian origins, and pasta dishes, such as pastitsio, a macaroni, rag? and b?chamel dish, are fairly common. In Keramidaki restaurant, dining is all about meze, lots of little taster plates to be shared convivially by friends and all the family. Visit Keramidaki restaurant at Nikiana 31100, Lefkada Island, Greece and enjoy our famous dishes like pastitsada, beef or cockerel stewed with pasta, tomatoes, ladotyri cheese and nougat. Also do not hesitate to keep your glass filled with Kefalonia’s dry white Robola and smooth Verdea on Zakynthos.

Ionian Islands. The Ionian Island's cuisine is based on fresh local ingredients prepared in traditional ways, following recipes and techniques that have been passed down over generations. In Keramidaki restaurant will give you a chance to try a variety of mouthwatering specialties at one sitting, though you may be equally tempted by our seafood recipes, including octopus, swordfish and that old favourite, calamari. Furthermore, in Keramidaki restaurant you can try Bourdetto, sofrito, pastitsada, strapatsada and a plethora of recipes that incorporate centuries of history and culture. Outstanding wines, unique drinks and beverages like kumquat liqueur and ginger beer are among the top of the rich yet delicate gastronomic flavors that you can try at Keramidaki restaurant. Visit Keramidaki restaurant at Nikiana 31100, Lefkada Island, Greece and experience the joy of unique flavours. Our cuisine: Seafood, Mediterranean, Greek | Our Location: Lefkada, Ionian Islands

Visited 100 times, 1 Visit today

Posted in Restaurant

Add Review

Add a Review

Rate this by clicking a star below:

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Related Listings

Nikis Place Athens

Nikis Place Athens

Phone No - For Silver or Gold Package Only

Website - For Gold Package Only

Email - For Silver or Gold Package Only

3 Nikis, Athens 105 63, Greece

Gastronomy | Restaurant

Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In Nikis Place Athens we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Nikis Place Athens the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at 3 Nikis, Athens 105 63, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Nikis Place Athens and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Italian, American, Mediterranean, European, Greek | Our Location: Athens, Attica

Attica. For a dining experience not available anywhere else in the central Greece, try a culinary canal cruise in Nikis Place Athens in the region of Attica. Behind the stark buildings of Athens lies a much more intimate fabric of civilization from old culinary secrets to island-like houses.Read more…

Lucas Restaurant

Lucas Restaurant

Phone No - For Silver or Gold Package Only

Website - For Gold Package Only

Email - For Silver or Gold Package Only

Alopronia bay at Lucas Studios, Alopronia 840 10, Greece

Gastronomy | Restaurant

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Lucas Restaurant we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Lucas Restaurant we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Alopronia bay at Lucas Studios, Alopronia 840 10, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Lucas Restaurant you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Mediterranean | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity.Read more…

O Manolis

O Manolis

Phone No - For Silver or Gold Package Only

Website - For Gold Package Only

Email - For Silver or Gold Package Only

Kalamakia, 370 05, Alonnissos Island, Greece

Gastronomy | Restaurant

Sporades. Sporades products are known worldwide for their purity, exceptional taste and high nutritional value. The gastronomic choices of the Sporades Islands distinguish for their taste and exceptional quality. In O Manolis, salads are topped with chunks of feta, halloumi is grilled or fried, and cheese pies, or tiropita (deep-fried filo pastry parcels) are consumed throughout the day by residents and visitors alike. O Manolis, offers people the opportunity to relax in a warm and friendly environment while enjoying the taste and true difference of authentic dishes. O Manolis, excels in quality. Visit O Manolis, at Kalamakia, 370 05, Alonnissos Island, Greece and discover our varied menu and authenticity that enables us to satisfy the palate of children and adults. Our cuisine: Greek | Our Location: Alonnisos, Sporades

Sporades. The cuisine of Sporades Islands reflects the rich agricultural production of our small and yet blessed country and gives us even today indirect information about economy, history, social life, customs and even about the people’s religious beliefs.Read more…