Apopsi

Platia Mama, Galaxidi 330 52, Greece

Website For Gold Package Only

Phone No For Silver or Gold Package Only

Gastronomy | Restaurant

Email For Silver or Gold Package Only

Central Greece. For a dining experience not available anywhere else in the central Greece, try a culinary canal cruise in Apopsi. If you’re looking for home-cooked food with a truly personal touch, then visit Apopsi at Platia Mama, Galaxidi 330 52, Greece and enjoy fantastic food in one of the most wonderful regions of Greece, and immerse yourself in local culture with unique, fascinating products. At Apopsi we prefer honest, straightforward dishes that allow the ingredients to shine. Because of the wild greens and seasonal vegetables, such as lettuce, artichokes, zucchini, fresh broad beans and eggplants countless delicious dishes can be offered to our guests. Ask for these and we promise you’ll be asking for a second plate!

About etravel.gr | Greek Travel Catalog

Central Greece. For a dining experience not available anywhere else in the central Greece, try a culinary canal cruise in Apopsi. If you’re looking for home-cooked food with a truly personal touch, then visit Apopsi at Platia Mama, Galaxidi 330 52, Greece and enjoy fantastic food in one of the most wonderful regions of Greece, and immerse yourself in local culture with unique, fascinating products. At Apopsi we prefer honest, straightforward dishes that allow the ingredients to shine. Because of the wild greens and seasonal vegetables, such as lettuce, artichokes, zucchini, fresh broad beans and eggplants countless delicious dishes can be offered to our guests. Ask for these and we promise you’ll be asking for a second plate!

Central Greece. In the Central Greece locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. In Apopsi we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Apopsi the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at Platia Mama, Galaxidi 330 52, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Apopsi and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Italian | Our Location: Phocis Region, Central Greece

Visited 119 times, 1 Visit today

Posted in Restaurant

Add a Review

Rate this by clicking a star below:

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Related Listings

Agone

Agone

Phone No - For Silver or Gold Package Only

Website - For Gold Package Only

Email - For Silver or Gold Package Only

Karystos 340 01, Evia, Greece

Gastronomy | Restaurant

Central Greece. In the Central Greece locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. In Agone we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Agone the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at Karystos 340 01, Evia, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Agone and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Greek | Our Location: Euboea Region, Central Greece

Central Greece. For a dining experience not available anywhere else in the central Greece, try a culinary canal cruise in Agone.Read more…

Kapetan Manolis

Kapetan Manolis

Phone No - For Silver or Gold Package Only

Website - For Gold Package Only

Email - For Silver or Gold Package Only

Olipiada beach, Olympiada 455 00, Greece

Gastronomy | Restaurant

Macedonia. French Riviera-style coastal towns and fertile valleys of Alexander the Great’s Macedonia, in northern Greece offers hearty, complex dishes that pair perfectly with the serious, ageable wines produced in this region. In Kapetan Manolis you can experience the unique flavors of Grevena’s magic mushrooms, Florina’s flaming red, sweet peppers, and the delicious beans and pulses of Kastoria and Prespes, where the bean fields extend alongside the magnificent lakes. In Kapetan Manolis we prepare and serve dishes such as lamb cooked with quince or various vegetables and fruits, goat boiled or fried in olive oil: modern recipes from Kavala to Kastoria and Kozani such as lamb with quince or pork with celery or leeks. You can visit us at Olipiada beach, Olympiada 455 00, Greece to taste magnificent gastronomic local products such as rice; local and regional pasta products, buffalo and yogurt. Mussels, shrimp, and grilled sardines are among some of the most delectable seafood offerings of Kapetan Manolis. Meat, dairy and tomatoes offer a varied, multifaceted, fascinating gastronomic palate waiting for you. Our cuisine: Seafood, Mediterranean, Greek | Our Location: Halkidiki Region, Central Macedonia

Macedonia. Macedonia’s coldest mountain enclaves are where the best Greek giant beans—the baked, buttery gigantes of so many taverna menus—are grown, especially around Prespes. Macedonia is also where the best nuts, everything from walnuts to almonds to hazelnuts, grow.Read more…

Ioannis Kafenagogeio

Ioannis Kafenagogeio

Phone No - For Silver or Gold Package Only

Website - For Gold Package Only

Email - For Silver or Gold Package Only

Kolibari Kissamou Hania Krhth, Platanias, Crete 730 06, Greece

Gastronomy | Restaurant

Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Ioannis Kafenagogeio local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Ioannis Kafenagogeio dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Kolibari Kissamou Hania Krhth, Platanias, Crete 730 06, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Ioannis Kafenagogeio is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Ioannis Kafenagogeio cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Steakhouse, Mediterranean, Greek, Vegetarian Friendly | Our Location: Chania Prefecture, Crete

Crete. The unique Cretan Diet is a healthy and tasty diet with centuries-old recipes and modern creative versions, which are always cooked, of course, with the same top quality pure products of the blessed Cretan earth.Read more…