Da Giovanni Aglio e Olio

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New Port, Igoumenitsa 461 00, Greece

Gastronomy | Restaurant

Accommodation:  Epirus. Epirus’ particular terrain, the mountainous areas, the sea, the climate and a centuries-old history have all played a part in creating countless dishes and tasty combinations that make up the local cuisine. Well-known and well-preferred within as well as beyond Greek borders. In Taverna Grill Tassos, cuisine is about straightforward flavours and thanks to the fine quality of raw materials, local gastronomy offers a variety of delectable traditional dishes, complementing the region’s special cultural identity. In Taverna Grill Tassos, Local cuisine mainly uses ingredients found on the mountain and depends mostly on stock farming products: milk, yogurt, cheese, goat and sheep meat! Visit Taverna Grill Tassos at New Port, Igoumenitsa 461 00, Greece. Your journey to Taverna Grill Tassos, will turn into an unforgettable experience once you have savored our culinary delights. Our cuisine: Greek | Our Location: Thesprotia Region, Epirus

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Argassi 291 00, Zakinthos Island, Greece

Gastronomy | Restaurant

Accommodation:  Ionian Islands. The Ionian Island's cuisine is based on fresh local ingredients prepared in traditional ways, following recipes and techniques that have been passed down over generations. In D&D Grill House will give you a chance to try a variety of mouthwatering specialties at one sitting, though you may be equally tempted by our seafood recipes, including octopus, swordfish and that old favourite, calamari. Furthermore, in D&D Grill House you can try Bourdetto, sofrito, pastitsada, strapatsada and a plethora of recipes that incorporate centuries of history and culture. Outstanding wines, unique drinks and beverages like kumquat liqueur and ginger beer are among the top of the rich yet delicate gastronomic flavors that you can try at D&D Grill House. Visit D&D Grill House at Argassi 291 00, Zakinthos Island, Greece and experience the joy of unique flavours. Our cuisine: Fast Food, Greek | Our Location: Zakynthos, Ionian Islands

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Marika Kapsis, Agia Pelagia, Crete 715 00, Greece

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Taverna George local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Taverna George dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Marika Kapsis, Agia Pelagia, Crete 715 00, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Taverna George is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Taverna George cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: International, Mediterranean, Greek | Our Location: Heraklion Prefecture, Crete