Vouliagmeni

Listing

Gialos Seafood Restaurant hollidays

Gialos Seafood Restaurant

+30 21 0895 2555

Hliou 19, Vouliagmeni 16671, Greece

Gastronomy | Restaurant

Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In Gialos Seafood Restaurant we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Gialos Seafood Restaurant the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at Hliou 19, Vouliagmeni 16671, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Gialos Seafood Restaurant and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Seafood, Greek | Our Location: East Attica Region, Attica

Attica. For a dining experience not available anywhere else in the central Greece, try a culinary canal cruise in Gialos Seafood Restaurant in the region of Attica. Behind the stark buildings of Athens lies a much more intimate fabric of civilization from old culinary secrets to island-like houses. If you’re… Read more…

Garbi Restaurant hollidays

Garbi Restaurant

+30 21 0896 3480

21 Iliou Kavouri, Vouliagmeni 166 71, Greece

Gastronomy | Restaurant

Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In Garbi Restaurant we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Garbi Restaurant the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at 21 Iliou Kavouri, Vouliagmeni 166 71, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Garbi Restaurant and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Seafood, Mediterranean, Greek | Our Location: East Attica Region, Attica

Attica. For a dining experience not available anywhere else in the central Greece, try a culinary canal cruise in Garbi Restaurant in the region of Attica. Behind the stark buildings of Athens lies a much more intimate fabric of civilization from old culinary secrets to island-like houses. If you’re looking… Read more…

Moorings hollidays

Moorings

+30 21 0967 0659

Marina Vouliagmenis, Vouliagmeni 166 71, Greece

Gastronomy | Restaurant

Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In Moorings we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Moorings the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at Marina Vouliagmenis, Vouliagmeni 166 71, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Moorings and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Seafood, Mediterranean, European, Greek | Our Location: East Attica Region, Attica

Attica. For a dining experience not available anywhere else in the central Greece, try a culinary canal cruise in Moorings in the region of Attica. Behind the stark buildings of Athens lies a much more intimate fabric of civilization from old culinary secrets to island-like houses. If you’re looking for… Read more…

Panorama hollidays

Panorama

+30 21 0895 1298

4 Iliou Kavouri, Vouliagmeni 166 71, Greece

Gastronomy | Restaurant

Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In Panorama we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Panorama the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at 4 Iliou Kavouri, Vouliagmeni 166 71, Greece and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Panorama and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Seafood, Mediterranean, Greek | Our Location: East Attica Region, Attica

Attica. For a dining experience not available anywhere else in the central Greece, try a culinary canal cruise in Panorama in the region of Attica. Behind the stark buildings of Athens lies a much more intimate fabric of civilization from old culinary secrets to island-like houses. If you’re looking for… Read more…

Somewhere Vouliagmeni hollidays

Somewhere Vouliagmeni

+30 21 0967 0000

Agiou Panteleimonos 1& Dios, Vouliagmeni, 16671, Greece

Hotel

5-star hotel

Summer Travel in Vouliagmeni, Attica, Central Greece in Somewhere Vouliagmeni

Book Here

Central Greece. The central Greece region also holds many underrated surprises. Alpine meadows and valleys cover the Evritania mountain range, making it perfect for breezy summer hikes and winter skiing. And it doesn’t get much better than the beautiful Pelion Peninsula, home to Jason and the Argonauts, and criss-crossed with… Read more…

Translate »