Naxos Chora

Restaurant

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To Steki tou Valetta hollidays

To Steki tou Valetta

+30 2285 022335

Beach in Naxos, Footpath Naxos, Naxos Town 843 00, Greece

Gastronomy | Restaurant

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At To Steki tou Valetta we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At To Steki tou Valetta we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Beach in Naxos, Footpath Naxos, Naxos Town 843 00, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In To Steki tou Valetta you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Seafood, Greek | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In To Steki tou Valetta we serve meat of no massive production, fresh fish and seafood, dry tomatoes,… Read more…

Sitari Shop hollidays

Sitari Shop

+30 2285 029090

Plateia Prwtodikeiou Chora, Naxos Town 843 00, Greece

Gastronomy | Restaurant

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Sitari Shop we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Sitari Shop we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Plateia Prwtodikeiou Chora, Naxos Town 843 00, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Sitari Shop you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Greek, Delicatessen, Healthy | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In Sitari Shop we serve meat of no massive production, fresh fish and seafood, dry tomatoes, potatoes, yellow… Read more…

Pirate Bites hollidays

Pirate Bites

+30 695 773 3131

The Beach, Naxos Town 843 00, Greece

Gastronomy | Restaurant

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Pirate Bites we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Pirate Bites we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at The Beach, Naxos Town 843 00, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Pirate Bites you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Greek | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In Pirate Bites we serve meat of no massive production, fresh fish and seafood, dry tomatoes, potatoes, yellow… Read more…

Ostria Cafe Restaurant hollidays

Ostria Cafe Restaurant

+30 695 851 7961

Agia Anna 843 00, Naxos, Cyclades, Greece

Gastronomy | Restaurant

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Ostria Cafe Restaurant we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Ostria Cafe Restaurant we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Agia Anna 843 00, Naxos, Cyclades, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Ostria Cafe Restaurant you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Mediterranean, Greek, European | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In Ostria Cafe Restaurant we serve meat of no massive production, fresh fish and seafood, dry tomatoes, potatoes,… Read more…

Naxian Gastronomy hollidays

Naxian Gastronomy

+30 2285 075491

2nd km Mikri Vigia - Kastraki, Mikri Vigla 843 00, Greece

Gastronomy | Restaurant

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Naxian Gastronomy we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Naxian Gastronomy we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at 2nd km Mikri Vigia - Kastraki, Mikri Vigla 843 00, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Naxian Gastronomy you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Mediterranean, Greek, Grill | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In Naxian Gastronomy we serve meat of no massive production, fresh fish and seafood, dry tomatoes, potatoes, yellow… Read more…

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