Athens

gialos

3
Gialos hollidays

Gialos

+30 2424 022366

Paralia, Skopelos Town 37003, Greece

Gastronomy | Restaurant

Sporades. Sporades products are known worldwide for their purity, exceptional taste and high nutritional value. The gastronomic choices of the Sporades Islands distinguish for their taste and exceptional quality. In Gialos, salads are topped with chunks of feta, halloumi is grilled or fried, and cheese pies, or tiropita (deep-fried filo pastry parcels) are consumed throughout the day by residents and visitors alike. Gialos, offers people the opportunity to relax in a warm and friendly environment while enjoying the taste and true difference of authentic dishes. Gialos, excels in quality. Visit Gialos, at Paralia, Skopelos Town 37003, Greece and discover our varied menu and authenticity that enables us to satisfy the palate of children and adults. Our cuisine: Mediterranean, Greek | Our Location: Skopelos, Sporades

Sporades. The cuisine of Sporades Islands reflects the rich agricultural production of our small and yet blessed country and gives us even today indirect information about economy, history, social life, customs and even about the people’s religious beliefs. In Gialos, salads are topped with chunks of feta, halloumi is grilled… Read more…

Gialos hollidays

Gialos

+30 2287 041208

Pollonia 84800, Kimolos, Greece

Gastronomy | Restaurant

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Gialos we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Gialos we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Pollonia 84800, Kimolos, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Gialos you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Seafood, Mediterranean, Greek | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In Gialos we serve meat of no massive production, fresh fish and seafood, dry tomatoes, potatoes, yellow split… Read more…

Gialos hollidays

Gialos

+30 2695 052112

Geni, Lefkada, 31100, Greece

Hotel

Summer Travel in Lefkada's t Areas, Lefkada, Ionian Islands in Gialos

9.1

Book Here

Ionian Islands. It is not surprising that one of the world’s most enduring and romantic epic stories, Homer’s Iliad, is centered on these captivating landscapes of rugged mountains, green hills and the ever present turquoise waters of the Ionian Sea. Book a room with Gialos and discover dramatic mountains, magnificent… Read more…

Translate »